Fast and Easy Snack: Apple Banana

So sometimes am lazy -comes with being a full-time student and other things- and do not really feel like cooking “cooking”, yet I am poor so I can not really afford to go out to eat or order in -You people who can order Chinese food everyday are so luck- but am hungry. So what do I do? Well, I make snacks until I have the strength to actually cook something. One of these snacks is what I have come to dubbed over the years “Apple Banana”. Guess what this recipe needs? Yep! Apples and Bananas! Ding! Ding! Ding!!!!!!

What you need

  • Knife
  • Apples
  • Bananas
  • Cutting board
  • Frying pan (optional)
  • Seasoning or honey or sauce
  • Bowl or plate
  • Strove

How to make it

  • First, you will need to take out your apples and bananas
  • Next, wash them
  • Then cut them up. Don’t have to be perfectly sliced.
  • Placed then in a bowl or plate afterward
  • Add seasoning/honey or sauce (Can either do it now or after frying up the apples and bananas. Does not really matter in which order you add the seasoning. As long as you do.)
  • Mix it up
  • Next -if you want more- turn on your stove
  • Spray your frying pan
  • Add in oil
  • Fry up the apples and bananas
  • Makes sure flip the slices over every 2 to 3 minutes or until golden brown
  • Be careful not to burn them
  • After they are golden on both sides you are good
  • Off the stove
  • Pull them in a bowl or plate
  • And you are done
  • Enjoy

Thanks for reading. Until next time….

How to make the perfect -ish kool aid

Q: So how can I make the perfect kool aid?
A: First of all the is no such thing as the perfect kool aid. However, if you want to make a pretty good kool aid -not perfect- then this is what you need to do…
  1. Gather all your ingredients such as….sugar, water and kool aid flavor
  2. Next gather your supplies such as….spoon, bowl and cups
  3. Now grab your large bowl and place in about half a cup of sugar
  4. Next add water
  5. Stir
  6. Now add in 3 to 4 packs of kool aid
  7. Stir
  8. Now taste. Does it taste good? Well then that’s it you are done. Not perfect but good.

Fast and Easy:Corn Barbecue

So this a very quick and easy snack recipe that I love to used during the summer. I call it “Corn Barbecue”.  Below are the lists of ingredients you will need and instructions.


  • Corn
  • Cooking Pot
  • Strove
  • Bowl
  • Barbecue sauce


  • Put water in your pot 
  • Set it on the strove 
  • Wash your corn
  • Place it in the pot
  • Let it boil for ten to fifteen minutes
  • Remove it from the pot
  • Off the strove
  • Place corn in a bowl
  • Let it get cool
  • Grabbed your barbecue sauce and spread it over your corn
  • You are done
Told you it was fast and easy. And of course you can eat this by itself or add it to any dish of your liking as a side dish. 

Fast and Easy: School Lunch Sandwich

So sometimes in the mornings, especially if  I have time, I usually make my own lunch before heading out and one of my favorite lunch type I like to make is the egg sandwich as I have come to dubbed it. Below are the ingredients and instructions on how to make it. Let’s get started.

You will need….

  1. One or two eggs
  2. A frying pan
  3. Tomatoes
  4. Lettuces 
  5. Bread (French optional)
  6. Pepper
  7. Ham or turkey slices
  8. An oven 
  9. Ranch dressing or mayonnaise 
  10. Knife
  11. Cutting board  
  12. Stove
  13. Bowl
  14. Cheese (Optional)
  1. Turn on stove, grease up frying pan and place it on the strove
  2. Get your eggs and crack them open
  3. Make your eggs which ever way you want them, scramble or sunny side up.
  4. Pour them into the frying pan
  5. Make them as you wish
  6. Once done, of the strove and place your fry eggs into a bowl or plate and set it aside
  7. Next grabbed your cutting board, make sure it is clean and so is the area you are going to be working at, and a knife
  8. Next cut up your tomatoes, lettuces and peppers
  9. Place them aside
  10. Then cut up your ham or turkey if not already cut 
  11. Place them aside
  12. Grabbed your bread and cut it open (vertically)
  13. Next place into your bread your lettuces, tomatoes, peppers, eggs, and ham or turkey 
  14. Finish it all up by adding in ranch dressing or mayonnaise 
  15. Close it up and place it in the oven 
  16. Let it toast for a bit and you are done
For this to be even faster I usually cut up my ingredients the night before so the only thing am doing the next morning is your setting everything up. Of course sometimes for dessert I make this Mini Chocolate Cake ….

click here to view how to make it. Thanks for reading. Until next time. 

Fast and Easy Desserts: Fruit Mousse

What you need

  • A fruit of your chosen 
  • Paring knife or just a regulate knife 
  • Heavy cream
  • Measuring cup
  • Tablespoon
  • Chopping board or just a flat surface
  • Bowls

How to make it

  • Cut fruit of your chosen into segments then chop
  • Put aside
  • Whip 1/2 cups of heavy cream
  • Add 6 tablespoons of sugar to the heavy cream
  • Add 1 tablespoon of Campari to the mix and mixed until soft and form like 
  • Grab a bowl 
  • Mix it all together fruit and heavy cream mixture 
  • And you are done

How it looks like

Fast and Easy Desserts: Cookies and Cream Parfaits

What you need

  • Pudding of your chosen
  • Wafer cookies 
  • Whipped cream
  • A glass cup
  • Spoon
  • A cookie or fruit of your chosen  

How To Make it

  • Make two layers of vanilla, chocolate or banana pudding.
  • Crushed some chocolate, vanilla or strawberry wafer cookies 
  • Add whipped cream 
  • Mix it all in a tall glass
  • Top it with a cookie or fruit 
What it looks like

Fast and Easy Desserts: Mini Chocolate Cake

cci10.jpg (800×689)

The scene is set you have guest coming over, dinner is ready but you barely have any time to make dessert so you panic. “Omg! Omg!” You think to your self. “What am I going to do?! What am I going to do?” Stop! Deep breathes. We here at Q and A Blog 7 have done our research and have come up with the perfect solution to your problem. The “Mini Chocolate Cake” from the food network. So, how do you go about creating this fast and essay dessert? Well…just follow the steps below. However before that you will need your ingredients first. So…gather yourself some…

  • Flour
  • Sugar
  • Coco powder
  • Egg
  • Milk
  • Vegetable oil
  • Salt 
  • Vanilla extract
Once you have your ingredients it is time to do some measurements. Gather….
  • Whisk 1/2 cup of flour
  • 10 tablespoons of sugar
  • 4 tablespoons of coco powder
  • 2 eggs
  • 6 tablespoons of milk
  • 6 tablespoons of vegetable oil
  • A dash of vanilla extract 
  • A dash of salt
Once you have gather up your measurements mixed them together in a large mug or bowl until smooth. After you have mixed your items placed them in the microwave and wait up it puffed. This should take about 2 minutes in the microwave. Then that’s it! You are done. In total it should take you about ten minutes or less to make this mini Chocolate Cake. If you like you can decorate it afterwards once it cools down. Thanks for reading.